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Hot Dutch Chocolate

Receives recipes by email
average rating

3.1/5 (16 votes)

print recipe

Ingredients:

  • 1 HMR 500 Chocolate Shake
  • 6 oz. hot water
  • 1 tsp. unsweetened cocoa powder

Directions:

  1. Pour hot liquid (not boiling) into the blender.
  2. Add shake mix and unsweetened cocoa powder.
  3. Cover loosely to vent.
  4. Blend on low speed for 5 seconds.


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