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Chicken Muffins

average rating

Currently 2.87/5
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2.9/5 (45 votes)

Ingredients:

6 packets HMR Chicken Soup
2 tsp dried basil
1 tsp dried onion flakes
1 tsp garlic powder
¾ cup water

Directions:

Directions:
Preheat oven to 350 degrees. Spray a mini muffin pan with non-stick spray. Mix all ingredients together into a thick batter. Add 1 TBSP of batter per muffin. Bake for 12-15 minutes. Cool and enjoy. Make a great companion to the HMR Entrees.

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Some of the material used in this site is owned by Health Management Resources Corporation (HMR®) of Boston, Massachusetts, and is used with its permission. Click on the Notices and Disclaimers link for more specific information about the relationship of HMR® and this site and other important information.